toffee
toffee 英 ['tɒfɪ] 美 ['tɔfi]
n. 乳脂糖，太妃糖
名词复数:toffees
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- n. 乳脂糖，太妃糖
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1. Dip each apple into the toffee, remove and air-cool a few seconds then repeat until thickly coated.
将苹果一一浸入沾上太妃糖浆，取出后冷却几秒钟，再重复这个步骤几次，直到苹果都裹覆著厚厚一层糖衣为止。
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2. This wine's wonderful bouquet of blackberry pie, port, spice and toffee owes much to the ripening of grape substances other than sugar.
本款酒具有黑莓派、波尔图葡萄酒、辣味以及太妃糖的迷人的芳香味，除了归功于糖分之外，更多的则有赖于葡萄成熟过程中的其他物质。
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3. The beer has been described as having a complex taste with citric, caramel and toffee flavours with an undertone of liquorice and aniseed.
该啤酒被描述成是集合了柠檬、焦糖、太妃糖、淡淡的甘草以及茴香味道。
- toffee (n.) 1825, tuffy, toughy, southern British dialectal variant of taffy. Modern spelling recorded by 1843.
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