zucchini
zucchini 英 [zʊ'kiːnɪ] 美 [zu'kini]
n. 绿皮西葫芦（又名意大利青瓜）
名词复数:zucchinis
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- n. 绿皮西葫芦（又名意大利青瓜）
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1. Aim to have some vegetables – tomatoes, carrots, zucchini, spinach and other greens, for example – with every meal.
每餐有意识地吃一些蔬菜——例如，西红柿、胡萝卜、西葫芦、芹菜和其它蔬菜。
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2. If you don't have cucumbers, get creative–other vegetables such as cauliflower, carrots, or zucchini will make just as wonderful pickles!
如果你没有黄瓜，发挥创意吧——其它蔬菜像花椰菜、胡萝卜或南瓜也一样可以做出极好的泡菜！
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3. Low-Fiber Fruits and Veggies: If you really want to eat fruits or vegetables before runs, zucchini, tomatoes, olives, grapes, and grapefruit are all low in fiber.
低纤维水果或蔬菜：如果你确实想在跑步时吃一引起水果或蔬菜的话，西葫芦，番茄，橄榄，葡萄，柚子将会是不错的选择。
- zucchini (n.) 1915 in English cookery books, 1910 in travel books about Italy as an Italian word (defined as "an odd kind of little squash, very tender and palatable"), from Italian, plural of zucchino, diminutive of zucca "gourd, squash," perhaps from Late Latin cucutia, which is of unknown origin.
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