wholemeal
wholemeal 英 [ˈhəʊlmi:l] 美 [ˈhoʊlmil]
n. 全麦面粉 adj. 用全麦做的;用全麦面粉做的
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- n. 全麦面粉
- adj. 用全麦做的;用全麦面粉做的
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1. While white bread has 0.8g of fibre per 50g slice, wholemeal comes in with 2.5g (the target is 18g a day), which is good news for your intestines.
当每片50克的白面包有0.8克纤维时,全麦面包有2.5克(标准是18克每天),这对你的肠子是个好消息。
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2. If wholegrain foods are not palatable for your children, try things such as mixing white and brown rice, and bread such as Kingsmill 50/50, which looks white but contains 50 per cent wholemeal flour.
如果儿童并不喜欢吃全麦食物,可以尝试其他食物,如混合白米和糙米的面包,其中有金斯米尔50/50 ,看起来白色但含有百分之五十全麦面粉。
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