veal
veal 英 [vi:l] 美 [vil]
n. 小牛（等于vealer）；小牛肉
名词复数:veals
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- n. 小牛（等于vealer）；小牛肉
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1. I put the veal scallops into the refrigerator before they could spoil.
在小牛肉可能变质前，我把它们搁在冰箱里。
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2. Then they add a substance usually harvested from veal stomachs called rennet, a mixture of enzymes that slice the ends off caseins, a kind of milk protein.
这种物质一般从小牛的胃中采集而来，里面含有的多种酶能够切断牛奶中的一种蛋白——酪蛋白的水溶性末端。
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3. You will find this unhealthy fat in foods that come from animals. Beef, pork, veal, milk, eggs, butter, and cheese contain saturated fat.
这种不健康的脂肪来自动物性食物，如牛肉、猪肉、小牛肉、牛奶、蛋类、奶油和奶酪等。
- veal (n.) late 14c., "calf meat as food," from Anglo-French vel, Old French veel "a calf" (12c., Modern French veau), earlier vedel, from Latin vitellus "a little calf," diminutive of vitulus "calf," perhaps originally "yearling," if related, as some think, to Sanskrit vatsah "calf," literally "yearling;" Gothic wiþrus, Old English weðer (see wether; also see veteran).
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