truffle
truffle 英 [ˈtrʌfl] 美 [ˈtrʌfəl]
n. [植] 松露；块菌；松露巧克力糖
名词复数:truffles
- Use the noun truffle when you're talking about a fancy French mushroom or a certain type of rich, fancy chocolate. Try not to combine the two types of truffles in the same dish!
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- n. [植] 松露；块菌；松露巧克力糖
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1. One is topaz, the precious stone and the other is truffle itself.
其一是黄玉本身，是一种宝石，而另一种则是块菌。
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2. Not only is the truffle itself motivated by sex, but some of the complex aromas it produces mimic sexual aromas in animals.
块菌本身不仅是为性别所驱动的，而且她会产生吸引有性动物的某些假象的混合气味。
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3. But the most unforgettable thing for me when I visited was the delectable Tuscan scent of truffle oil and Vino Nobile, Montepulciano's famous wine, in the air.
但是在拜访期间让我最难忘的事情是空中 托斯卡纳美味的松露油气味和维诺诺比尔的香气，恰诺的著名的酒品。
- truffle (n.) type of edible underground fungus, 1590s, from Middle French trufle (14c.), probably from Old Provençal trufa, metathesized from Late Latin tufera (plural), cognate of Latin tuber "edible root." Another theory notes Italian tartuffo (Milanese tartuffel) "potato," supposedly from terræ tuber. Extended 1926 to powdered, round chocolates that look like truffles.
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