salmonella
salmonella 英 [,sælmə'nelə] 美 ['sælmə'nɛlə]
n. 沙门氏菌
名词复数:salmonellas
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- n. 沙门氏菌
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1. This destroys salmonella, but it does not cook the eggs or affect their color, flavor, nutritional value, or use.
此法破坏了沙门氏菌，但它不能煮熟蛋，或者影响它们的颜色、风味、营养价值和使用。
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2. As these products move along the supply chain from the farm to the table, they can be contaminated by pathogens such as salmonella, e. coli, and hepatitis A virus.
这些产品在从农场到餐桌这一供应链的转运过程中，可能会受到诸如沙门氏菌、大肠杆菌和甲肝病毒等病原体的污染。
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3. Many poultry experts suspect that rodents infected with salmonella got into the chicken feed because the infection seems to be inside the eggs.
许多有经验的专家怀疑，带有沙门氏菌的地下鼠进入了鸡饲料区，因为这一感染似乎来自鸡蛋里。
- Salmonella (n.) 1913, the genus name, coined 1900 in Modern Latin by J. Lignières in reference to U.S. veterinary surgeon Daniel E. Salmon (1850-1914), who isolated a type of the bacteria in 1885.
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