- A pastry is a sweet baked good. If you are into fruit tarts or chocolate eclairs, then you've got a thing for pastries.
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- n. 油酥点心，糕点
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1. pastry shop
油酥点心店
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2. The cook make a few holes in the pastry.
厨师在馅饼上弄了几个洞。
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3. French pastry is the chef's specialty.
这个厨师的特色菜是法式面点
- pastry (n.) mid-15c., "food made with paste," not originally limited to sweets, from Middle English paste (see paste (n.)) + -ry. Probably influenced by Old French pastaierie "pastry" (Modern French pâtisserie), from pastoier "pastry cook," from paste (see paste (n.)); also borrowed from Medieval Latin pasteria "pastry," from Latin pasta. Specific sense of "small confection made of pastry" is from 1906. Pastry-cook attested from 1712.
pas·try / ˈpeɪstri ; NAmE ˈpeɪstri / noun ( plural pas·tries ) 1 [uncountable ] a mixture of flour, fat and water or milk that is rolled out flat and baked as a base or covering for pies,etc. 油酥面团；油酥面皮 ☞see also choux pastry , filo pastry , puff pastry , shortcrust pastry 2 [countable ] a small cake made using pastry 油酥糕点 ☞see also Danish pastry pastry pastries pas·try / ˈpeɪstri ; NAmE ˈpeɪstri /
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