dextrose 英 [ˈdekstrəʊz]   美 [ˈdekstroʊz]

dextrose

dextrose  英 [ˈdekstrəʊz] 美 [ˈdekstroʊz]

n. [生化] 右旋糖,[有化] 葡萄糖 

名词复数:dextroses 

Candy yuan store not only energy, dissoluble still into chroma of dextrose adjustment blood sugar. 糖元不仅储存能量,还可分解成葡萄糖调节血糖浓度。
Contrary, if have acuteness have a headache or vomit, can try 50% dextrose 60 milliliter vein injects, close observation uses medical effect. 相反,如有剧烈头痛或呕吐,可试给50%葡萄糖60毫升静脉注射,并密切观察用药效应。

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  • n. [生化] 右旋糖,[有化] 葡萄糖
  • 1. Candy yuan store not only energy, dissoluble still into chroma of dextrose adjustment blood sugar.

    糖元不仅储存能量,还可分解成葡萄糖调节血糖浓度。

  • 2. Contrary, if have acuteness have a headache or vomit, can try 50% dextrose 60 milliliter vein injects, close observation uses medical effect.

    相反,如有剧烈头痛或呕吐,可试给50%葡萄糖60毫升静脉注射,并密切观察用药效应。

  • 3. Mild degrees of hyperglycemia can be treated by decreasing the dextrose content or by adding regular insulin to the parenteral-nutrition mixture to maintain blood glucose within the desired range.

    轻度高血糖可通过减少葡萄糖含量或通过在肠外营养混合物中加入普通胰岛素的方法来治疗,将血糖维持在理想的范围内。

  • dextrose (n.) 1867, shortened from dextro-glucose, from dextro- "right" + -ose (2), chemical suffix indicating a sugar. So called because this form of glucose polarizes light to the right in spectroscopy.
dex·trose / ˈdekstrəʊz ; NAmE ˈdekstroʊz / / ˈdekstrəʊs ; NAmE ˈdekstroʊs / noun [uncountable ] ( chemistry ) a form of glucose(= a type of natural sugar) 葡萄糖,右旋糖(一种天然糖) dex·trose / ˈdekstrəʊz ; NAmE ˈdekstroʊz /
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