custard
custard 英 [ˈkʌstəd] 美 [ˈkʌstərd]
n. 奶油冻；奶油蛋羹
名词复数:custards
- Custard is a sweet, pudding-like dessert that's usually made with eggs. You might prefer frozen custard to ice cream as a summertime treat.
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- n. 奶油冻；奶油蛋羹
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1. He stuffed down a custard pie and then two more blueberry pies all within five minutes. Just in time to win the contest.
他在最后五分钟内塞进了一个蛋奶馅饼和两个蓝莓馅饼，刚好及时在这场比赛中获胜。
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2. When it all turns to custard and you find you’re not making the deadlines you set for yourself, or promised to your clients, it’s time to do some damage control.
如果说项目进行到了一个僵局，你发现自己不能在截至日期（不论是你自己制定的，还是和客户保证的）内完成，为了防止事态严重，你需要做些事情了。
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3. This week I went a step further and used cardamom in a sweet custard with oranges caramelized in palm sugar.
本周我进一步改良了做法，把豆蔻用在甜蛋羹中配以棕榈叶焦糖浇制的柑橘。
- custard (n.) mid-14c., "meat or fruit pie," crustade, from Middle French croustade (Modern French coutarde), from Old Provençal croustado "fruit tart," literally "something covered with crust," from crosta "crust," from Latin crusta "rind, crust, shell, bark" (from PIE root *kreus- "to begin to freeze, form a crust"). Modern meaning is c. 1600. Spelling change perhaps by influence of mustard.
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