bacon
bacon 英 [ˈbeɪkən] 美 [ˈbekən]
n. 咸肉；腌肉；培根
名词复数:bacons
- Bacon is a thin, salty meat product that's often served beside eggs at breakfast. Some people like their bacon cooked until it's crispy.
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- n. 咸肉；腌肉；培根
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1. bacon and eggs
咸肉和鸡蛋
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2. smoked bacon, unsmoked bacon
熏制╱未熏制的猪肉
- bacon (n.) early 14c., "meat from the back and sides of a hog" (originally either fresh or cured, but especially cured), from Old French bacon, from Proto-Germanic *bakkon "back meat" (source also of Old High German bahho, Old Dutch baken "bacon"). Slang phrase bring home the bacon first recorded 1908; bacon formerly being the staple meat of the working class and the rural population (in Shakespeare bacon is a derisive term for "a rustic").
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